These pizzas are a favorite at our house because everyone gets what they want! I use pitas with any toppings that you can think of. Then toss them on the grill for a few minutes until they are toasty on the bottom and have melty cheese on the top. A sure winner every time (and they take a fraction of the time to prepare as compared to take out or even a frozen pizza)!
Linking up to Thirty Handmade Days
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~Allison